Founded by Nick Sanders in 1973, The Tavern Restaurant Group is committed to providing exceptional food, beverage and hospitality in an original and authentic atmosphere. The Tavern Restaurant Group currently features four distinct concepts and fifteen restaurants.   All of our restaurants are full service and appeal to a wide variety of people.

deSha’s has locations in Maysville, Lexington and Cincinnati.  Each location is a classic American gathering place that honors the history of the community in which it resides. deSha’s serves a variety of classic American food dishes and a wide range of beverages  in a warm and relaxing setting that is polished yet comfortable. 

Nicholson’s is located in downtown Cincinnati and proud to be the first and finest gastropub in the city.  With an emphasis on hospitality, Nicholson’s takes tavern cuisine to a new level and partners it with a carefully crafted beverage program in an authentic Scottish pub atmosphere.

The Pub has locations in Ohio, Kentucky and Florida.  Each Pub is designed to provide guests with an authentic British pub experience while delivering on American expectations. The gastropub style menu incorporates excellent pub cuisine with an extensive beverage selection and the atmosphere combined with the European approach to hospitality creates a unique and memorable experience.

The Polo Grille is located on the grounds of the original Cincinnati Polo Club in Mason, Ohio  and it’s the place where foodies come to play.  The chef-driven menu, award-winning wine list and signature Polo-tinis team up for an exceptional food and drink experience. The staff is knowledgeable, passionate and appreciates each and every guest.